Family Weekend Cookbooks

The Lafayette Parents Association and the Family Weekend 2005 Committee sponsored Lafayette’s fourth Family Weekend Cookbook and recipe contest. Parents were invited to enter their family’s favorite soup or salad recipe. The chefs of Lafayette’s Dining Services selected the seven winners.

The cookbook contains 118 recipes from parents, faculty, administrators, and staff. Many will be featured throughout the year in the dining halls and at special events.

2005 winners were:

Chef’s Grand Prize:Oregon Pear-Hazelnut-Cranberry Salad Cindy Hanson, Emily Hanson '09 Medford, OR
$135.00 Gift Certificate to the Lafayette Inn


SOUPS
First Place: Pizza Soup
Sandie and Alan King, Jim King '09
Spring Grove, PA
$ 50.00 Gift Certificate to Porters' Pub


Second Place: Grandma's Chicken Soup
Arlene Schimmel, Jonathan '09
New York, NY
$ 40.00 Gift Certificate to Pearly Bakers Alehouse


Third Place: Lentil and Tomato Soup
Randi Greenberg, David Greenberg '06
Sparta, NY
$ 25.00 Gift Certificate to Lafayette Dining Services, Gifts From Home


SALADS
First Place: Chicken Pasta Caesar Salad
Terri Lyon , Kristen Lyon '07
Freeland, MD
$ 50.00 Gift Certificate to the River Grille


Second Place: Mexican Tomato Salad
Anne Brooks, Avery Brooks '09
Lebanon, NH
$ 40.00 Gift Certificate to Stefarry's Upscale Pub


Third Place: Strawberry Spinach Salad
Linda Sialiano, Kimberly Sialiano '09
Yorktown, NY
$ 25.00 Gift Certificate to Lutzi's Courtyard Cafe


 

To order cookbooks:

Send a check payable to "Lafayette College" for $12.00/book, along with your student's name, to:

Donna Krivoski
Parents Programs
307 Markle Hall
Lafayette College
Easton, PA 18042

The cookbook will be sent to your student's campus mailbox. Copies of the cookbook can also be purchased through the Lafayette College Store.

2004 winners were:

Chef’s Grand Prize: Italian Sausage Tortellini Soup, Agnes Tavani, Meghan Tavani ’06, Easton, Pa.
$150 Gift Certificate to the Lafayette Inn


First Place: Thai Red Curry Salmon, Susan Dimmick, Peter Dimmick ’08, Sewickley, Pa.
$50 Gift Certificate to Porters' Pub
$20 Gift Certificate o the purple Cow


Second Place: Tarte Tatin (Upside Down Apple Tart), Liz Ramras, Jeffrey Ramras ’08, Concord, Mass.
$50 Gift Certificate to the River Grille


Third Place: Brie Sauté, Barbara and Jim Callahan, Jim Callahan ’08, Jamison, Pa.
$35 Gift Certificate from Lafayette College's Dining Services Gifts from Home


2004 Honorable Mentions:

Grandma’s Homemade Manicotti Pancakes, Ginny Jennings, Brian Jennings ’06, Old Bridge, N.J.
Krum Kake, Judy Andersen, Kari Andersen ’08, Patchoque, N.Y.
$25 Gift Certificate to Pearly Baker's Alehouse
$25 Gift Certificate to Don Pablo

2003 winners were:

Grand Prize: Frosted Banana Bars by Gina Totten, mother of Jennifer'06
$135 Gift Certificate to the Lafayette Inn

First Place: Kentucky Derby Pie by Maria Napier, mother of Lindsay'05
$50 Gift Certificate to Porter's Pub

Second Place: Apple-Cranberry Torte by Carol Phelan, mother of Molly '01 and Julie '05
$40 Gift Certificate to Jac & Co.

Third Place: 7-Up Cake by Susan Root, mother of Brian '04 and Matthew '06
$25 Gift Certificate to Pearly Bakers

2003 Honorable Mentions:

Spider Cookies by Sue Ann Jacobs; mother of Rachel'06

Cinnamon Carrot Cake by Nina Wedmid; mother of Tania'06

Chocolate Scotcheroos by Tammy Decker; mother of Adam'03

Mexican Chocolate Cake by Carol LeFante; mother of Michael'06

2002 winners were:

First Place: Chicken Bites, Robin Elkinson, Lauren Elkinson '05, Edison, N.J. They received a $135 gift certificate to the Lafayette Inn.

Second Place: Artichoke Chili Dip, Susan Cinnamond, Katie Cinnamond '05, Somers, N.Y. They won a $75 gift certificate to Jac & Company.

Third Place: Chipotle Turkey Club Roll-Ups, Terri Lyon, Kristen Lyon '07, Freeland, Md. They won a $50 gift certificate to Porters' Pub.

Chef's Choice: Maryland "Cheese" Fudge, Brenda Ganascioli, Kevin Ganascioli '07, Woodbine, Md. They received a $35 gift certificate from Dining Services Gifts from Home and a $20 gift certificate to Pearly Baker's Alehouse.

2002 Honorable Mentions

Zucchini Squares, Lynne Schwartz, Amy Schwartz '06, Scotch Plains, N.J.

Greek Pizza, Jeanne Cross, Julie Cross '07, Ramsey, N.J.

Armenian Glorigs (Meatballs), Silva and Terenig Terjanian, Nanor Terjanian '07, Holmdel, N.J.

Mini-Cranberry Meatballs, Judy Eisen, Michael Eisen '07, Montville, N.J.



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